Leura Park Estate is well and truly established as a dynamic wine making force on the Bellarine Peninsula, crafting premium cool climate wines since 1995. The 150 acre property comprises 40 acres under vine on stunning north facing slopes cocooned by a majestic cypress guard.
An impressive five star stable of wines includes Sparkling Blanc de Blanc, Sparkling Pinot Chardonnay, Sauvignon Blanc, Pinot Gris, Chardonnay, Riesling, Viognier, Pinot Noir, Shiraz and Cabernet Sauvignon. Two successive vintages of the Leura Park Sparkling Blanc de Blanc have won the highly coveted trophy for Best Sparkling White - Natural Ferment at the prestigious Australian Sparkling Wine Show in both 2013 and 2014. The winery's 2013 Estate Shiraz also was awarded the trophy for Best Shiraz at the 2014 National Wine Show of Australia.
Owners Lyndsay and David Sharp are committed to minimal interference and grape integrity, demonstrated by the heavy culling of fruit to ensure maximum varietal intensity and terroir reflection. The state-of-the-art on-site wineryfacilitates best practice efficiency and small batch handling alongside the traditional practices of foot stomping, wild yeast fermentation and premium French oak barrels. Winemaker Darren Burke extends this commitment to quality. His burgeoning reputation reflects innovative and passionate craftsmanship of outstanding wines.
A cellar door experience will delight with its funky, rustic chic ambience. Visitors can enjoy the much-loved grassy alfresco area or the 'Vault', an opera house-style living art compound while feasting on stunning stone baked pizza, alfresco platters or perhaps a seriously hearty fillet steak sandwich - all perfect partners for the 1960's, 70's and 80's Sunday live music offerings.
Available for weddings and functions. Please contact for further details.Visit Website
Access Without Assistance for the Disabled, Bar, Cafe, Car park, Coach Parking, Shaded Area, Shop, Toilet facilities for the Disabled
Food and Wine