Christmas In July At The Rocks Restaurant

When it's Brass Monkey Season where better to celebrate Christmas in July than at The Rocks where you are welcomed with an exciting Christmas menu designed to warm the body and soul.

Surrounded by natural bushland, The Rocks restaurant looks onto impressive granite boulders, spot lit dramatically for night time viewing. Inside, soft music and ambient lighting soothes and relaxes while subtle under floor heating warms you gently from the toes up. With your comfort assured, the only challenge is choosing what to eat from the decadent Christmas menu.

You start with a warming Consomme Celestine followed by a choice of Turkey and Pistachio Terrine or Gorgonzola Choux Puffs. For mains choose from Confit of Pheasant or Seafood and Lobster in a white wine sauce followed by a decadent chocolate covered fruit log or Christmas Pavlova Rolla. To finish is a cheese plate and coffee with handmade biscuits. Vegetarians are catered for.

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