An afternoon with Graeme Phillips
An afternoon with Graeme Phillips, part of the Tasmanian Living Writer's Week
Spend an afternoon with Graeme Phillips, chef author and wine columnist.
Graeme will reflect on the development of the food and wine industry in Tasmania.
Afternoon tea will be served, and is included in the admission cost.
Bookings are essential - please phone (03) 6278 1269 to reserve your place.
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