Wardens Food and Wine
Situated in the heart of Beechworth, North East Victoria, one of Australia's best kept historical towns, and truly best kept secrets. Wardens Food and Wine opened its doors in late October 2004 inside the old Wardens Hotel.
A quick step inside and you will always find a busy, buzzing ambience even if it's at 9am in the morning for a great coffee and home made friand. You will find yourself surrounded by local chit chat and gossip from vignerons to shop keepers talking weather, talking business.
Lunch time, sit down to the a la carte menu, or on weekdays our two course chefs special for AUD30.00. At night time Wardens is a more serious dining experience. When the lights are dimmed & the music goes on, get yourself ready for a gastronomic sensation but don't be hesitant to come in. We are a country restaurant in a country town and our philosophy is quite easy.
Simplicity the key, with emphasis on friendly and knowledgeable service, our modern Italian menu is created by head chef Douglas Elder from the best of local and seasonal produce. Our wine list, which has been intimately put together from the heart of owner Rocco Esposito will enable you to try some of this region, country and worlds more interesting wines.
'At Wardens you'll experience city dining in the country'
The Restaurant seats around 60 people inside, plus outdoor street dining on those warm summer nights.
Wardens also has a private dining room and a general Liquor Licence to sell retail wines.
BYO wine nights - Tuesday & Wednesday
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Phone: 03 5728 1377 Fax: 03 5728 1477 |
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