Kellybrook Winery and Restaurant
"Outside the Yarra Valley proper, Kellybrook is situated in gorgeous country - rolling hills, bush, orchards, lush pastures and verdant vineyard - on the Melbourne suburban fringe at Wonga Park. Despite its proximity to the city, Kellybrook is an eternity away from all that hustle and bustle. Magpies carol, bellbirds ring, and a vast 110 year old oak tree beckons you to enjoy its shade. Try your hand at petanque or visit the good casual restaurant. The winery is unique in that very good Cabernet Merlot and Chardonnay are made alongside a range of Ciders and a Calvados-style Apple Brandy, all produced from local fruit." Ralph Kyte-Powell
Established:
1960
Wine Region:
Yarra Valley
Winemakers:
Darren Kelly and Philip Kelly
Owners:
Kelly Family
Cellar Door:
Manager - The Kellys
Open:
9am-6pm Monday-Saturday, 11am-6pm Sunday
Wines:
Methode Champenoise (Brut), Riesling Unoaked Chardonnay, Barrel Fermented Chardonnay, Gewurztraminer, Pinot Noir, Shiraz, Cabernet/Merlot, Champagne Cider, Old Gold Cider, Port, Apple Brandy.
Price:
$12.00-$45.00
Food:
Modern International
Functions:
Up to 60 people A la carte restaurant surrounded by delightful gardens
Conferences:
Perfect for up to about 40 people. PA and screen available
Weddings:
Are a specialty. Up to 60 people. Ceremony under our National Trust listed grand oak or our barrel room. Reception in the restaurant.
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Phone: 03 9722 1304 Fax: 03 9722 2092 |
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