Hickinbotham of Dromana
"Hickinbotham is a very famous name in Australian winemaking and Andrew Hickinbotham is the third generation to make a substantial impact in the winemaking world. The wines here are idiosyncratic with highlights being the Chardonnay blended with the little known French variety Aligote and a surprisingly delicious sparkling wine made from strawberries. The cellar door is rustic, quirky and thoroughly inviting - live music, a raging open fire, freshly baked bread and good food make it easy to stay put for a while." Stuart Gregor
Established:
1988
Wine Region:
Mornington Peninsula
Winemaker:
Andrew Hickinbotham
Owners:
Terryn and Andrew Hickinbotham
Cellar Door:
Manager - Terryn Hickinbotham
Open:
11am-5pm Weekdays, 11am-6pm Weekends
Wines:
Taminga, Chardonnay with Aligote, Pinot Noir, Cabernet Merlot, Merlot, Shiraz, Strawberry Kiss.
Price:
$15.00-$35.00
Food:
Bakery Cafe. Provincial bakery produce. Home of the Wine Platter
Functions:
Up to 250 people
Conferences:
Up to 60 people
Weddings:
Up to 100 people
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Phone: 03 5981 0355 Fax: 03 5987 0692 |
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